Dra. Elizabeth del Carmen Troncoso Ahues
- Ingeniera Civil Química
- Magíster en Tecnología de Alimentos
- Doctora en Ciencias de la Ingeniería
- Facultad de Ciencias Naturales, Matemáticas y del Medio Ambiente (FCNMMA)
- Departamento de Química
- elizabeth.troncoso@utem.cl
Líneas de Investigación:
- Diseño de matrices alimentarias y evaluación de su digestibilidad
Proyectos:
Understanding the impact of the physiological conditions of the in vitro gastric system with real-time and on-line monitoring
2019 – 2022
Más comunidad mujer: implementación de una estrategia institucional para el desarrollo integral y sostenible de la igualdad de género en I+D+i+e en la Universidad Tecnológica Metropolitana
2021 – 2025
Publicaciones:
Institucionalización de la perspectiva de género. Balance de políticas e iniciativas en universidades chilenas – 2024
Plant-based oil-in-water food emulsions: Exploring the influence of different formulations on their physicochemical properties – 2024
Does quality matter? Quality assurance in research for the Chilean higher education system – 2024
Does the Faculty’s Perception of Gender Discrimination Relate to Its Assessment of Organizational Democracy in the University? – 2023
Technological tendencies for lithium production from salt lake brines: Progress and research gaps to move towards more sustainable processes – 2023
Incentive Policies for Scientific Publications in the State Universities of Chile – 2022
Integrated membrane process coupled with metal sulfide pre-cipitation to recover zinc and cyanide – 2022
Metal sulfide precipitation: Recent breakthroughs and future outlooks – 2021
Comparative study of physicochemical properties of nanoemulsions fabricated with natural and synthetic surfactants – 2021
Prediction of permeate flux in ultrafiltration processes: A review of modeling approaches – 2021
Ámbitos estratégicos para el desarrollo de universidades. Análisis de un caso – 2021
Impact of the simulated gastric digestion methodology on the in vitro intestinal proteolysis and lipolysis of emulsion gels – 2021
Simulation of human small intestinal digestion of starch using an in vitro system based on a dialysis membrane process – 2020
Influence of particle size and hydrocolloid type on lipid digestion of thickened emulsions – 2020
An experimental study of membrane contactor modules for recovering cyanide through a gas membrane process – 2020
Optimizing the SART process: A critical assessment of its design criteria – 2020